11 pul bul Recipes

  • Bul
    fresh lime juice, beer, chilled, ginger ale, chilled and
    1 More
    fresh lime juice, beer, chilled, ginger ale, chilled, lime slices (optional)
    4 ingredients
  • Korean BBQ Beef (Pul-Kogi)
    beef top sirloin, thinly sliced, garlic, minced and
    9 More
    beef top sirloin, thinly sliced, garlic, minced, pear - peeled, cored, and minced, green onions, thinly sliced, soy sauce, white sugar, sesame oil, rice wine, sesame seeds, minced fresh ginger, freshly ground black pepper to taste (optional)
    30 min, 11 ingredients
  • Korean Bul-Go-Gi
    splenda sugar substitute, vinegar, cooking wine and
    8 More
    splenda sugar substitute, vinegar, cooking wine, sesame seeds , roasted, soy sauce, garlic, minced, scallions , cut into 1-inch pieces, chili pepper flakes, sesame oil, asian pear (can substitute with a kiwi), onion
    45 min, 12 ingredients
  • Aunt Claire's Pul Gol Gi  ( Bul Gogi ) Aunt Claire's Pul Gol Gi ( Bul Gogi )
    sirloin tip roast or 2 lbs top round roast, soy sauce and
    8 More
    sirloin tip roast or 2 lbs top round roast, soy sauce, toasted sesame seeds, sesame seed oil, green onions, chopped 1 inch pieces, brown sugar, sugar, garlic cloves, minced, budweiser beer, black pepper
    21 min, 10 ingredients
  • Bul Bul
    fresh lime juice, beer, chilled, ginger ale, chilled and
    1 More
    fresh lime juice, beer, chilled, ginger ale, chilled, lime slices (optional)
    5 min, 4 ingredients
  • Bul De Piña (pineapple Punch) Bul De Piña (pineapple Punch)
    loosely packed mints, pineapple juice, lemon-lime soda and
    1 More
    loosely packed mints, pineapple juice, lemon-lime soda, orange, cut up in small pieces, for garnish
    4 ingredients
  • Pakistani Bhagar Walay Chawal (Stir Fried Rice) or Zanzibari Pul Pakistani Bhagar Walay Chawal (Stir Fried Rice) or Zanzibari Pul
    basmati rice (soaked in water for at least 1/2 an hour) and
    8 More
    basmati rice (soaked in water for at least 1/2 an hour), onion (sliced ), oil, cumin seeds (zeera), black cardamom pods (bari elaichi), cinnamon sticks (dalchini), salt, laung ), water
    40 min, 9 ingredients
  • Simple Bul Go Gi Simple Bul Go Gi
    flank steaks, sliced thin, soy sauce, white sugar and
    6 More
    flank steaks, sliced thin, soy sauce, white sugar, chopped green onion, smashed garlic, sesame oil, toasted sesame seeds, black pepper, peanut oil
    20 min, 9 ingredients
  • Korean Pork BBQ (Bul-Go-Gee) Korean Pork BBQ (Bul-Go-Gee)
    prepared chili paste (koh-chu-chang) and
    12 More
    prepared chili paste (koh-chu-chang), spicy red pepper flakes, soy sauce, sesame seed oil, honey, brown sugar, salt and pepper, garlic cloves, finely minced, kiwi, pureed, pealed asian pear, pureed, sliced fresh ginger (10-12 pieces), sliced bite-sized pork (1/2 lb of meat per person), fresh ginger (thin slices)
    1 hour 15 min, 13 ingredients




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