11 pudding chinese Recipes
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chinese or japanese short-grain sticky ( sweet ) rice and10 Morechinese or japanese short-grain sticky ( sweet ) rice, peanut or vegetable oil plus additional for greasing, cold water, chinese rock sugar pieces, dried pitted chinese jujubes , cut lengthwise into 1/4-inch-thick strips, pitted prunes, quartered (1/3 cup), dried apricots , cut into 1/4-inch-thick strips (1/3 cup), dried sour cherries, diced (1/4 inch) candied orange peel, walnut halves, canned sweet red beans or sweet red-bean paste (from a 14- to 16-oz can)3 hour 30 min, 11 ingredients
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yellow cake mix , baked in a 9 x 13 pan and10 Moreyellow cake mix , baked in a 9 x 13 pan, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla instant pudding mix, milk, cream cheese, crushed pineapple, drained (use amount desired, more or less to your tastes), cool whip, angel flake coconut (use amount you desire), maraschino cherries2 hour 20 min, 11 ingredients
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Chinese take Out Tropical Rice Puddingcooked rice (chinese take out leftovers) and9 Morecooked rice (chinese take out leftovers), low-fat milk (more if needed), heavy cream, splenda sugar substitute, sea salt, coconut extract, vanilla extract, crystallized ginger , baker s cut, almonds, toasted, mangoes, diced40 min, 10 ingredients
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Chinese Almond Puddingground almonds, glutinous-rice flour, water, milk and1 Moreground almonds, glutinous-rice flour, water, milk, caster sugar (superfine sugar)2 hour , 5 ingredients
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Traditional Congee/Chinese Rice Puddingbrown rice, water, fresh ginger root, mung beans4 ingredients
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