3 provencial olive Recipes

  • Provencial Black Olive and Fresh Thyme Mashed Potatoes
    potatoes, peeled and cut into 1 inch chunks (idaho) and
    4 More
    potatoes, peeled and cut into 1 inch chunks (idaho), heavy cream , brought to a boil and kept warm, butter, softened to room temp, nicoise olives (pitted ) or 1/2 cup kalamata olive, chopped rough (pitted), thyme
    45 min, 5 ingredients
  • Provencial Style Potatoes and Green Beans
    tiny new potatoes, salt, green beans, olive oil and
    9 More
    tiny new potatoes, salt, green beans, olive oil, white wine vinegar, red onion (finely chopped ), dill, fresh parsley, basil, dijon mustard, salt, pepper, grape tomatoes (halved )
    40 min, 13 ingredients




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