3 pressure cooker lamb beans Recipes

dry cannellini beans, lamb shanks, freshly ground black pepper, all-purpose flour, olive oil, shallots, chopped, carrots, chopped, celery ribs, chopped, garlic, thinly sliced, chopped fresh rosemary, dry red wine, low-sodium beef broth, water, tomato paste, salt, lemon zest, chopped italian flat leaf parsley, divided

boneless lamb, cut into 1 1/2 inch cubes, cooking oil, chopped onions, sliced celery, mushrooms, salt and pepper, beef stock, bean sprouts, drained, pineapple chunks, drained, cornstarch, soy sauce