7 potted cheddar spread Recipes

shredded sharp cheddar cheese, beer, butter, dijon mustard, worcestershire sauce, cayenne pepper, ground nutmeg, white pepper

lean ground beef, seasoning salt, macaroni and cheese mix, milk, butter (not spread or tub product) or 1/2 cup margarine (not spread or tub product), corn (drained ), cheddar cheese (shredded )

sharp cheddar cheese, diced and at room temperature, ruby port, unsalted butter, room temperature (1/2 stick), dijon mustard, black pepper, chopped green onion, assorted cracker

corned beef, shredded, sauerkraut, well drained, shredded swiss cheese, shredded cheddar cheese, mayonnaise, rye cocktail bread, thousand island dressing

piecrust mix, pasteurized process sharp cheddar cheese spread, water, tomatoes, halved and seeded, fresh shrimp, andouille sausage, thinly sliced, onion, chopped, green bell pepper, chopped, celery ribs, chopped, garlic cloves, minced, tomato paste, salt, freshly ground pepper