4 potatoes crock pot vegetarian Recipes
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extra firm tofu, onion, chopped, vegetable broth and12 Moreextra firm tofu, onion, chopped, vegetable broth, vegan worcestershire sauce, tamari (soy sauce), garlic cloves, finely chopped, carrots, peeled and chopped, potatoes, peeled and chopped, sliced celery, tomato, seeded and diced, salt, black pepper, basil, soy margarine, cornstarch, mixed with water until no longer lumpy6 hour 20 min, 15 ingredients
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red beets, russet potato, peeled and cut in half and11 Morered beets, russet potato, peeled and cut in half, yellow onion, peeled and cut into quarters, vegetable broth, tomato paste, shredded green cabbage (about 1/4 small head ), chopped fresh dill , plus, chopped fresh dill, red wine vinegar , to taste, lemon juice , to taste, sour cream , to taste, lemon wedge, salt , to taste9 hour 20 min, 13 ingredients
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Vegetarian Shepherd's Pie (Crock Pot)sweet potatoes, peeled and sliced, butter, salt, pepper and15 Moresweet potatoes, peeled and sliced, butter, salt, pepper, bulgur (see note in description if you prefer a meat-lovers shepherd pie), boiling water, olive oil, onions, chopped, carrots, peeled and sliced, parsnips, peeled and sliced, garlic cloves, minced, rosemary (or 1 tbsp fresh minced), salt, pepper, cremini mushrooms (or 8 oz regular mushrooms, quartered), flour, vegetable broth, tomato paste, swiss cheese (optional)10 hour , 19 ingredients
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