8 potato spears bacon Recipes

  • Potato Salad with Artichokes and Asparagus
    asparagus, ends trimmed, spears cut into 1-inch pieces and
    12 More
    asparagus, ends trimmed, spears cut into 1-inch pieces, red thin-skinned potatoes, cut into 3/4-inch-thick chunks, thick-cut bacon, chopped, chopped shallots, chopped fresh rosemary, olive oil, red wine vinegar, plain yogurt, coarse-grain mustard, salt and pepper, artichoke hearts, drained and cut into quarters, capers, drained, rosemary sprigs (optional)
    13 ingredients
  • Spring Asparagus, Ham and Potato Salad - Honey Mustard Dressing
    honey, olive oil and
    16 More
    honey, olive oil, sherry wine vinegar or 1 tbsp balsamic vinegar, dijon mustard or 1 tsp mustard, of your choice, salt, black pepper, boiled potatoes, peeled and cut into 1-inch cubes, asparagus cooked asparagus spears, cut into 3-inch lengths, cooked honey roast ham , cut into strips, red onion, peeled and very finely chopped, cornichons, sliced (optional), salt, black pepper, chopped fresh chives or chopped fresh chervil, cooked fresh broad bean (optional), grilled and crumbled crispy bacon (optional), fresh peas, in their pods (optional), stuffed green olive (optional)
    5 min, 18 ingredients
  • Roasted Sweet-Potato Spears with Bacon Vinaigrette Roasted Sweet-Potato Spears with Bacon Vinaigrette
    sweet potatoes (about 7) and
    7 More
    sweet potatoes (about 7), sliced bacon , cut crosswise into 1/2-inch-wide strips, salt, black pepper, extra-virgin olive oil, scallions, thinly sliced , reserving sliced greens separately, sherry vinegar, water
    1 hour 45 min, 8 ingredients
  • Roasted Sweet Potato Spears With Bacon Vinaigrette Roasted Sweet Potato Spears With Bacon Vinaigrette
    sweet potatoes (about 7) and
    7 More
    sweet potatoes (about 7), sliced bacon , cut crosswise into 1/2-inch-wide strips, salt, black pepper, extra virgin olive oil, scallions, thinly sliced , reserving sliced greens separately, sherry wine vinegar, water
    1 hour 30 min, 8 ingredients
  • Lobster and Bacon Rolls #RSC Lobster and Bacon Rolls #RSC
    baby red potato , blanched fork tender and halved and
    20 More
    baby red potato , blanched fork tender and halved, shallot , blanched fork tender and halved, unsalted butter, olive oil, salt, black pepper, lemon juice, lemon , zest of, parmesan cheese, freshly grated, asparagus spears, blanched and chopped, hidden valley original ranch dressing, dijon mustard, cayenne pepper, vegetable oil, lobster meat, diced, hard-boiled eggs, chopped, tarragon leaf, chopped, salt, white pepper, bacon , cooked crisp and halved, rolls
    30 min, 21 ingredients
  • Warm Lentil-and-potato Salad Warm Lentil-and-potato Salad
    dried french green lentils (traditional brown lentils tur... and
    10 More
    dried french green lentils (traditional brown lentils turn soft), red potatoes, quartered, asparagus spears, quartered, turkey bacon slices, olive oil + a splash, shallots, finely chopped, celery rib, finely sliced, garlic cloves, minced, red wine vinegar, whole grain dijon mustard, fresh parsley, chopped
    50 min, 11 ingredients




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