9 potato lemon thyme casserole Recipes

lemon juice, butter, melted, dried basil, dried thyme, salt, pepper, sliced sweet potatoes (about 4), sliced carrots, leeks, sliced, chicken stock, chopped fresh parsley

sausage, carrot, parsnip, sweet potato (orange or white), red onions, lemon, bay leaf, rosemary, thyme, salt & pepper, stock (or gravy to make sauce)

lean lamb steaks, potatoes, peeled and thinly sliced, garlic, chopped, lemon thyme, stalks removed, vegetable stock, salt and pepper

potatoes peeled, olive oil, white onion sliced, lemon juice, grated lemon rind, chicken stock, chopped fresh thyme, salt, freshly ground black pepper

russet potatoes, peeled, cooked cut into chunks, butter (can use more or less ), half-and-half or 2 1/2 cups milk, divided, butter, salt and pepper, onion, chopped, fresh minced garlic, flour, dijon mustard, lemon juice (can use more ), dried thyme, cubed cooked turkey or 2 cups chicken, frozen mixed vegetables, grated parmesan cheese

olive oil flavored cooking spray, boneless skinless chicken breast halves, boneless skinless chicken thighs , about, red potatoes , scrubbed and quartered (about 1 lb total), fresh mushrooms, quartered, onion, thinly sliced (8 oz), garlic, peeled and thinly sliced, dried apricot halves, dried pitted prunes, crushed dried thyme, crushed dried rosemary, fresh ground pepper, olive oil, navel orange, washed and thinly sliced crosswise, lemon, thinly sliced and seeds removed

tuna steaks, each about 8 oz and 1-inch thick, essence , recipe follows, salt, freshly ground black pepper, olive oil, red potatoes , scrubbed and cut crosswise into 1/4-inch thick slices, haricots verts , or small, thin green beans, ends trimmed, head romaine or bibb lettuce, rinsed and patted dry, and torn into bite sized pieces, roma tomatoes, cut into 1-inch cubes, hard boiled large eggs, peeled and sliced into thin rounds, halved and seeded black brine-cured olives, halved and seeded green brine-cured olives, anchovy dressing , recipe follows, capers, drained, chopped assorted soft herbs , such as parsley, basil, chives, as garnish, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, anchovy fillets, drained, kosher salt, freshly ground black pepper, chopped garlic, egg, fresh lemon juice, dijon mustard, olive oil, extra-virgin olive oil, minced shallots, worcestershire sauce