3 portuguese donuts Recipes
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Portuguese Donuts (Malassadas)
eggs (or more ), flour, milk, oil (plus extra for frying) and4 Moreeggs (or more ), flour, milk, oil (plus extra for frying), salt, yeast, water (if needed), sugar, for dipping3 hour , 8 ingredients -
Filojos Portuguese Donuts
warm milk, flour , sifted, salt, sugar, eggs, well beaten and3 Morewarm milk, flour , sifted, salt, sugar, eggs, well beaten, dry yeast, warm water, lemon zest10 min, 8 ingredients
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