4 pork tenderloin with raspberry dijon sauce Recipes
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pork tenderloin (1 lb), cut into 1/2-inch slices and5 Morepork tenderloin (1 lb), cut into 1/2-inch slices, garlic pepper blend, canola oil, seedless raspberry jam, red wine vinegar, dijon mustard25 min, 6 ingredients -
ruby port, dried cherries, raspberry jam, dijon mustard and5 Moreruby port, dried cherries, raspberry jam, dijon mustard, pork tenderloin , sliced into 16 medallions, canola oil, salt and pepper, butter, fresh parsley (to garnish )30 min, 9 ingredients -
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Pork Medallions with Raspberry-Balsamic Sauce
pork tenderloin (1 lb), cut into 1-inch slices and5 Morepork tenderloin (1 lb), cut into 1-inch slices, garlic powder, olive oil, seedless raspberry jam, balsamic vinegar, dijon mustard30 min, 6 ingredients
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