5 polenta jam Recipes

  • Jam-drop Polenta Muffins
    plain flour, polenta, caster sugar, baking powder and
    4 More
    plain flour, polenta, caster sugar, baking powder, skim milk, unsalted butter, melted, eggwhites, sugar-free raspberry or strawberry jam
    30 min, 8 ingredients
  • Creamy Breakfast Polenta
    low-fat (2%) milk, polenta, sugar, salt and
    2 More
    low-fat (2%) milk, polenta, sugar, salt, blackberry jam (see notes ), lightly sweetened whipped creme fraiche (optional; see notes )
    6 ingredients
  • Glazed Polenta With Hot Berry Jam Glazed Polenta With Hot Berry Jam
    frozen blueberries or raspberries and
    7 More
    frozen blueberries or raspberries, granulated sugar, divided, polenta, cut into 1/2-inch dice, reduced-fat milk, butter, vanilla extract, salt, light brown sugar
    8 ingredients
  • Turkey Breast Medallions with Tomato Jam Turkey Breast Medallions with Tomato Jam
    tomatoes (about 12 oz), cored and diced (2 1/2 cups) and
    18 More
    tomatoes (about 12 oz), cored and diced (2 1/2 cups), white distilled vinegar, sugar, water, salt, dried basil, dried tarragon, vanilla extract, turkey breast (see tips, below ), all-purpose flour, polenta or coarse cornmeal, ground cumin, chili powder, ground coriander, garlic powder, salt, pepper, olive oil, veal demi-glace , optional
    19 ingredients




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