4 plaki beans Recipes
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- yigandes greek baked tomato casserole
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- fassolia gigantes giant baked oven
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yigandes beans, soaked for 12 hours, drained (or big lima... and9 Moreyigandes beans, soaked for 12 hours, drained (or big lima beans), garlic cloves, minced, onions, finely chopped, olive oil, ripe tomato, peeled, finely chopped (or 16oz. of canned chopped plum tomatoes), vegetable bouillon cubes, sea salt (optional), fresh ground pepper, fresh parsley, chopped, water (1 1/2 cups if using canned tomatoes)8 min, 10 ingredients
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White Beans Plakiolive oil, onion, chopped, garlic, minced and9 Moreolive oil, onion, chopped, garlic, minced, tomato, chopped (optional), carrot, peeled and diced, potato, peeled and diced, stalk celery, thinly sliced, chicken stock, butter beans, drained (or any other white bean), lemon juice, fresh parsley, salt and pepper, to taste30 min, 12 ingredients
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Fassolia Gigantes Plaki (Giant Beans Baked in the Oven)greek fassolia gigantes (butter beans), tomato, olive oil and8 Moregreek fassolia gigantes (butter beans), tomato, olive oil, onions, finely sliced, tomato puree, garlic, peeled & finely sliced, sugar, salt and black pepper, parsley, finely chopped, oregano, thyme1 hour 25 min, 11 ingredients
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