4 pie eggplant aubergine Recipes

  • Melitzanopita (Greek Pie Using Eggplant (Aubergine) )
    olive oil and
    14 More
    olive oil, japanese eggplants, peeled and cut into 1/2 inch dice (the long, thin kind , fewer seeds), onions, minced (about 3 cups), lean bacon or 8 oz smoked ham, minced, tomato paste, salt, pepper, feta cheese, crumbled, eggs, parsley, minced, fresh mint, chopped or 1 tbsp dried mint, crumbled, phyllo pastry (phyllo), olive oil, egg (make into a wash with 1 tbsp water), sesame seeds
    1 hour , 15 ingredients
  • Greek Eggplant (Aubergine) Pie Greek Eggplant (Aubergine) Pie
    olive oil, aubergine, 5 cups sliced (eggplant) and
    12 More
    olive oil, aubergine, 5 cups sliced (eggplant), onion, chopped, garlic clove, crushed, fresh spinach, washed, eggs, reduced-fat feta cheese, crumbled, fat-free parmesan cheese, plain fat-free yogurt (plain ), skim milk, cooked white rice, salt, ground black pepper, refrigerated pie crust
    1 hour 10 min, 14 ingredients
  • Mediterranean Aubergine (Eggplant) Pot Pie Mediterranean Aubergine (Eggplant) Pot Pie
    eggplant, sliced thin, red bell pepper, sliced in strips and
    7 More
    eggplant, sliced thin, red bell pepper, sliced in strips, onion, chopped, black olives, garlic cloves, chopped, olive oil, hummus, wine or 4 tbsp cooking or 4 tbsp beer or 2 tbsp water, parmesan cheese (optional)
    1 hour , 9 ingredients




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