4 pie eggplant aubergine Recipes
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olive oil and14 Moreolive oil, japanese eggplants, peeled and cut into 1/2 inch dice (the long, thin kind , fewer seeds), onions, minced (about 3 cups), lean bacon or 8 oz smoked ham, minced, tomato paste, salt, pepper, feta cheese, crumbled, eggs, parsley, minced, fresh mint, chopped or 1 tbsp dried mint, crumbled, phyllo pastry (phyllo), olive oil, egg (make into a wash with 1 tbsp water), sesame seeds1 hour , 15 ingredients
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Greek Eggplant (Aubergine) Pieolive oil, aubergine, 5 cups sliced (eggplant) and12 Moreolive oil, aubergine, 5 cups sliced (eggplant), onion, chopped, garlic clove, crushed, fresh spinach, washed, eggs, reduced-fat feta cheese, crumbled, fat-free parmesan cheese, plain fat-free yogurt (plain ), skim milk, cooked white rice, salt, ground black pepper, refrigerated pie crust1 hour 10 min, 14 ingredients
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Mediterranean Aubergine (Eggplant) Pot Pieeggplant, sliced thin, red bell pepper, sliced in strips and7 Moreeggplant, sliced thin, red bell pepper, sliced in strips, onion, chopped, black olives, garlic cloves, chopped, olive oil, hummus, wine or 4 tbsp cooking or 4 tbsp beer or 2 tbsp water, parmesan cheese (optional)1 hour , 9 ingredients
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