5 pesto crostini with and goat cheese Recipes

  • Roasted Red Pepper Pesto Crostini
    baguette , cut into 1/4-inch-thick slices and
    11 More
    baguette , cut into 1/4-inch-thick slices, extra virgin olive oil , plus, extra virgin olive oil, garlic cloves, peeled, roasted red peppers, peeled, seeded and coarsely chopped, almonds, toasted, grated parmigiano-reggiano cheese, chopped fresh flat-leaf parsley, fresh lemon juice, cayenne pepper, salt & freshly ground black pepper, to taste, goat cheese
    25 min, 12 ingredients
  • Goat Cheese-Pesto Crostini Goat Cheese-Pesto Crostini
    french bread baguette, refrigerated pesto and
    3 More
    french bread baguette, refrigerated pesto, fresh goat cheese, sun-dried tomatoes, drained and cut into thin strips, pitted whole green olives, sliced
    20 min, 5 ingredients
  • Goat Cheese-Pesto Crostini Goat Cheese-Pesto Crostini
    olive oil, prepared pesto, grated parmesan cheese and
    5 More
    olive oil, prepared pesto, grated parmesan cheese, french bread baguette (10-1/2 oz), cut into 24 slices, bacon strips, diced, herbed goat cheese, fresh arugula or baby spinach, finely chopped, pine nuts, toasted
    8 ingredients
  • Pesto Crostini With Roasted Pepper And Goat Cheese Pesto Crostini With Roasted Pepper And Goat Cheese
    thick) slices diagonally cut french bread baguette and
    3 More
    thick) slices diagonally cut french bread baguette, commercial pesto, divided, bottled roasted red bell pepper, drained and thinly sliced, crumbled goat cheese
    4 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top