9 pecan ripple cake Recipes

king arthur unbleached all-purpose flour, brown sugar, ground cinnamon, salt, cold butter, cubed, chopped pecans, white cake mix (regular size), fresh or frozen blueberries

flour, baking powder, baking soda, salt, butter, softened, sugar, almond extract, eggs, sour cream, dried cranberries, whole berry cranberry sauce, chopped pecans (small can), brown sugar

chocolate chips, pecans, finely chopped, white cake mix, oil, instant pistachio pudding mix, water, eggs, chocolate syrup, sugar

whole wheat flour (about 2 1/4 oz), oats, brown sugar, chopped pecans, ground cinnamon, frozen orange juice concentrate, thawed, canola oil, canola oil, butter, melted, granulated sugar, vanilla extract, egg, egg white, all-purpose flour (about 9 oz), baking soda, baking powder, salt, nonfat sour cream, pitted fresh cherries, coarsely chopped (about 10 oz)

sugar, heavy whipping cream, rum extract, pecans, for garnish

shortening, sugar, eggs, all-purpose flour, cocoa, baking soda, salt, buttermilk, vanilla extract, divided use, vanilla extract, divided use, cream cheese, softened, butter, softened, cornstarch, sweetened condensed milk, egg, butter, softened, powdered sugar, cocoa, milk, milk, chopped walnuts, toasted

cake, shortening, sugar, eggs, all purpose flour, cocoa, baking soda, salt, buttermilk, vanilla, cream cheese-softened, butter-softened, cornstarch, sweetened condensed milk, egg, vanilla, butter-softened, powedered sugar, cocoa, milk, teaspooon vanilla, chopped walnuts or pecans-optional