6 pecan bars test Recipes

  • Pecan Bars - America's Test Kitchen
    all-purpose flour, light brown sugar, pecans, toasted and
    11 More
    all-purpose flour, light brown sugar, pecans, toasted, salt, baking powder, unsalted butter, cut into small pieces and chilled, light brown sugar, light corn syrup, unsalted butter, melted and cooled, bourbon (or dark rum), vanilla extract, salt, egg, lightly beaten, pecans, toasted and coarsely chopped
    21 min, 14 ingredients
  • Cheesecake Swirl Bars
    vanilla wafers, crushed, butter, melted and
    8 More
    vanilla wafers, crushed, butter, melted, chopped pecans, toasted, cream cheese, softened, sugar, rum extract, eggs, refrigerated eggnog, white chocolate morsels, melted, double chocolate morsels, melted (we tested with ghirardelli), or regular semisweet morsels
    10 ingredients
  • Cheesecake Swirl Bars Cheesecake Swirl Bars
    vanilla wafers, crushed, butter or margarine, melted and
    8 More
    vanilla wafers, crushed, butter or margarine, melted, chopped pecans, toasted, cream cheese, softened, sugar, rum extract, eggs, refrigerated eggnog, white chocolate morsels, melted, double chocolate morsels, melted (we tested with ghirardelli), or regular semisweet morsels
    10 ingredients
  • America's Test Kitchen Blondies or Congo Bars America's Test Kitchen Blondies or Congo Bars
    all-purpose flour, baking powder, salt and
    8 More
    all-purpose flour, baking powder, salt, unsalted butter (1 1/2 sticks, melted and cooled ), light brown sugar , packed, eggs, vanilla extract, semi-sweet chocolate chips, white chocolate chips, pecans, toasted and chopped, sweetened flaked coconut, toasted
    45 min, 11 ingredients




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