5 pear with hazelnut topping Recipes

  • Cranberry-Pear Tart with Hazelnut Topping
    sheet refrigerated pie pastry and
    10 More
    sheet refrigerated pie pastry, fresh or frozen cranberries, coarsely chopped, ripe pears, peeled and coarsely chopped, chopped hazelnuts, brown sugar, king arthur unbleached all-purpose flour, ground cinnamon, vanilla extract, butter, hazelnut liqueur
    45 min, 11 ingredients
  • Pear Croustade with Hazelnut-Brown Sugar Topping
    all purpose flour, hazelnuts, toasted, husked and
    14 More
    all purpose flour, hazelnuts, toasted, husked, golden brown sugar, chilled unsalted butter , cut into 1/2-inch pieces, salt, all purpose flour, bread flour, hazelnuts, toasted, husked, golden brown sugar, salt, chilled unsalted butter , cut into 1/2-inch pieces, ice water, ripe bartlett pears, peeled, quartered, cored, thinly sliced, sugar, all purpose flour, vanilla ice cream
    16 ingredients
  • Roasted Bean, Pear and Hazelnut Salad Roasted Bean, Pear and Hazelnut Salad
    dijon mustard, garlic clove, crushed, red wine vinegar and
    10 More
    dijon mustard, garlic clove, crushed, red wine vinegar, olive oil, hazelnut oil (i used grapeseed oil), cream, salt and pepper, pears, olive oil, red wine vinegar, caster sugar, beans , topped and tailed, hazelnuts , roasted peeled and chopped
    40 min, 13 ingredients
  • Wilted Romaine Salad with Roasted Pears, Taleggio and Hazelnuts (Anne Burrell) Wilted Romaine Salad with Roasted Pears, Taleggio and Hazelnuts (Anne Burrell)
    bosc pears, peeled, halved and cored and
    6 More
    bosc pears, peeled, halved and cored, extra-virgin olive oil, hazelnuts, ripe taleggio cheese , outer rind removed, head romaine lettuce , tough outer leaves and leathery tops removed, cut lengthwise into quarters with the stalk left intact, kosher salt, champagne vinegar
    40 min, 7 ingredients




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