4 paula hot and artichoke dip Recipes

cream cheese, softened, mayonnaise, artichoke hearts, drained and chopped, green onions, sliced thin, grated parmesan, shredded mozzarella, hot sauce, worcestershire sauce, salt and pepper

artichoke hearts, drained and cut into small pieces, frozen chopped spinach , defrost and squeeze drain the spinach, mayonnaise (can use reduced fat - do not use fat free), shredded parmesan cheese, shredded colby-monterey jack cheese, chopped green onion

quartered artichoke hearts, drained, cream cheese, softened, mayonnaise, sour cream, grated parmesan, salt, freshly ground black pepper, hot sauce , optional, vegetable oil, very thinly sliced leeks (sliced lengthwise), baguette slices or assorted crackers, for serving