3 pasta tuna eggplant Recipes

tomatoes, red pepper, yellow pepper, green pepper, eggplant, onions, olive oil, garlic cloves, salt, pepper, balsamic vinegar, orzo pasta, tuna (canned )

yellowfin tuna, eggplant , peeled in alternating stripes and cut into 3/4-inch pieces, onion, halved and cut into 1/2-inch wedges, tomatoes, freshly ground black pepper, olive oil, whole-wheat penne , (or other short , tubular pasta like fusilli), sliced, pitted kalamata or oil-cured black olives, grated parmesan cheese, plus more for serving