6 paneer tikka cottage cheese Recipes

cottage cheese (paneer ), yellow chili powder (or red chilli powder), salt, gram flour, carom seeds (ajwain), low-fat yogurt, bamboo skewers, soaked for 20 minutes in cold water, garam masala

panir, diced (cottage cheese), red capsicum, chopped, ginger-garlic paste, chili powder, dried fenugreek leaves (kasuri methi), garam masala, chopped coriander, chat masala, oil, salt

onion, red and yellow peppers, boiled potato, tomato, paneer (cottage cheese), oil, ginger-garlic paste, red chilli powder, chaat masala, kasuri methi powder, cumin powder, garam masala, coriander powder, pepper powder, salt to taste, mix all these ingredients with water to form a paste.

gingerroot, oil, cardamom powder, saffron strands (kesar), butter , for basting, lemon juice, chat masala, gram flour (besan), turmeric powder, white pepper powder, salt, lemon juice, fennel (lucknowi saunf powder), cottage cheese (paneer), fresh cream, garlic cloves, red capsicums