3 pan salmon balsamic sauce Recipes
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olive oil, julienne-cut leeks (about 1 small) and5 Moreolive oil, julienne-cut leeks (about 1 small), salmon fillets (about 1 inch thick ), salt, divided, pepper, divided, balsamic vinegar, honey17 min, 8 ingredients -
olive oil plus additional for brushing, sliced shallots and9 Moreolive oil plus additional for brushing, sliced shallots, garlic clove, thinly sliced, coarse kosher salt plus additional for seasoning, chopped fresh thyme plus additional for seasoning, ground allspice plus additional for seasoning, fresh blueberries, water, balsamic vinegar, salmon steaks or fillets with skin (each about 3/4 inch thick ), sliced fresh mint, divided40 min, 11 ingredients -
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