6 pan haggerty and potato Recipes

potato, little dripping, salt & pepper, onions, grated cheese

waxy potatoes, onion, finely sliced, garlic cloves, finely chopped, dried thyme, cheddar cheese, sunflower oil, salt & freshly ground black pepper, to taste, fresh flat leaf parsley, chopped, to garnish

bacon fat or 3 tbsp oil, potatoes, peeled and sliced thin, onions, finely chopped, grated cheddar cheese, salt, black pepper

butter, vegetable oil, onions, sliced in thin rings, potatoes, peeled and sliced thinly, carrots, peeled and sliced thinly, butternut squash, peeled and sliced thinly, vegetarian chicken stock or 1 1/2 fl oz vegetable stock, cheddar cheese, shredded