5 orange tapioca dessert Recipes

tapioca, water, sugar, diced fruit or 2 cups fruit, preferably fresh (select from berries, mango, papaya,pineapple, kiwi, pomegranate seed, etc.), thawed frozen coconut milk or 2 cups almond milk, sugar, sweetened to taste (more or less ), vanilla extract (do not use artificial) or 1 tsp rose water, fresh mint leaves or lemon balm leaves or mandarin orange sections or 1 sprinkle pomegranate seeds or 1 fresh edible flower (like viola, nasturtium, or rose petal)

fresh or frozen unsweetened raspberries, thawed, crushed, orange juice, quick-cooking tapioca, sugar, salt, cornstarch, sugar, milk, egg, lightly beaten, vanilla extract

water, orange flavor gelatin, vanilla instant pudding mix, instant tapioca pudding mix, mandarin oranges, drained, crushed pineapple, drained, coconut

chunk pineapple, sliced can peaches, frozen strawberries, reg. vanilla pudding, mandarin oranges, bananas, strawberry jell-o gelatin dessert, minute tapioca