7 onions apple stuffing emeril lagasse Recipes

  • Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse) Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse)
    red onions , about 8 to 10 oz each, olive oil and
    12 More
    red onions , about 8 to 10 oz each, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, diced apples, salt, freshly ground black pepper, wild rice , cooked according to package directions, lightly toasted walnuts, chopped fresh sage, tablepoons chopped fresh parsley, grated dry jack , or white cheddar, chicken stock , or vegetable stock
    1 hour 25 min, 14 ingredients
  • Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse) Baked Onions with Rice, Apple, and Nut Stuffing (Emeril Lagasse)
    red onions , about 8 to 10 oz each, olive oil and
    12 More
    red onions , about 8 to 10 oz each, olive oil, salt and freshly ground black pepper, unsalted butter, minced garlic, diced apples, salt, freshly ground black pepper, wild rice , cooked according to package directions, lightly toasted walnuts, chopped fresh sage, tablepoons chopped fresh parsley, grated dry jack , or white cheddar, chicken stock , or vegetable stock
    2 hour , 14 ingredients
  • Sweetbread Stuffed Veal Chop with Seared Foie Gras and Candied Apples, Squash and Pecans (Emeril Lagasse) Sweetbread Stuffed Veal Chop with Seared Foie Gras and Candied Apples, Squash and Pecans (Emeril Lagasse)
    veal sweetbread nuggets, essence , recipe follows, flour and
    24 More
    veal sweetbread nuggets, essence , recipe follows, flour, olive oil, chopped shallots, chopped garlic, chopped fresh parsley leaves, grated parmigiano-reggiano, salt and freshly ground black pepper, double-cut veal loin chops (about 14 oz each and with a 3-inch bone), butter, sugar, ground cinnamon, diced peeled granny smith apples, diced butternut squash, blanched, toasted pecan pieces, foie gras (about 2 oz each), veal reduction, chopped chives, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    27 ingredients
  • Wild Mushroom Stuffing for Turkey Roulade (Emeril Lagasse) Wild Mushroom Stuffing for Turkey Roulade (Emeril Lagasse)
    fresh white bread (such as ciabatta), crust removed and c... and
    11 More
    fresh white bread (such as ciabatta), crust removed and cubed, milk, apple bacon, sliced into 1/4-inch pieces, onion, finely chopped , or 3/4 cup finely chopped onion, rib celery, finely chopped , or 1/4 cup finely chopped celery, garlic cloves, minced or 1 tsp minced garlic, assorted mushrooms, sliced (such as shiitake and oyster, about 2 cups), marsala wine, eggs, chopped fresh thyme, chopped fresh oregano, salt and pepper, to taste
    12 ingredients
  • Northwestern Stuffed Fish with Baked Onions (Emeril Lagasse) Northwestern Stuffed Fish with Baked Onions (Emeril Lagasse)
    walla walla washington onions , about 8 to 10 oz each and
    27 More
    walla walla washington onions , about 8 to 10 oz each, salt and freshly ground black pepper, unsalted butter, minced garlic, olive oil, salt, freshly ground black pepper, diced apples, montana barley , cooked according to package directions, oregon hazelnuts, lightly toasted and chopped, dried montana chokecherries, chopped fresh parsley, wyoming wheat bread crumbs, wyoming beef stock, canola oil, cooked and grated idaho potatoes, oregon chanterelle mushrooms, sauteed , recipe follows, chopped parsley, minced fresh garlic, alaskan king crab meat, hawaiian onaga fillets, olive oil, unsalted butter, chopped shallots, oregon chanterelle mushrooms, fresh chopped thyme leaves, fresh chopped marjoram leaves, salt and pepper
    3 hour 45 min, 28 ingredients




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