8 olive soup copycat Recipes

olive oil, onion, minced white, zucchini, chopped, italian green beans, frozen, cut, minced celery, garlic, minced, vegetable broth, red kidney beans, drained, great northern beans, drained, diced tomatoes, drained, carrot, grated, fresh parsley, minced, dried oregano, salt, ground black pepper, dried basil, dried thyme, water, baby spinach, fresh, shell pasta

cold water, tomato paste, wondra gravy flour, granulated sugar, light corn syrup, cornstarch, balsamic vinegar, dried sweet basil leaves, dried parsley flakes, olive oil, butter flavor seasoning (butter buds), salt, lemon pepper, morton salt substitute, onion powder, garlic powder, ground fennel, bay leaf (removed )

vegetable oil (i use olive oil), chopped onions, diced celery, quartered and sliced carrot, minced garlic, white pepper (or black pepper), bay leaf, hot rich vegetable stock, divided (original recipe called for beef stock), margarine, all-purpose flour, potatoes, peeled , halved lengthwise and sliced thin (i like to dice them)

olive oil, diced onions (cut into 1/2-inch cubes ), chopped garlic, celery , slices (bias-cut about 1/4 inch thick), carrots , slices (half-moon-cut 1/2 inch thick), salt, fresh ground black pepper, chopped fresh rosemary, chicken broth, cooked chicken breasts , pulled into bite-sized pieces, shredded asiago cheese, grated parmesan cheese, shell pasta, cooked, fresh spinach leaves, cut into small pieces (to taste), asiago cheese (to garnish , to taste)

butter, olive oil, italian chicken sausage (bulk and spicy), carrot, diced, onion, diced, celery, diced, leek, diced, lentils, rinsed, chicken broth, cream (heavy or whipping), dijon mustard (or less ), apple cider vinegar (or more ), spinach, well drained, salt and pepper, grated parmesan cheese , to top when serving

ground beef, whole onion chopped, whole carrots chopped, stalk celery chopped, diced tomatoes undrained 28oz, red kidney beans drained 16oz, white kidney beans drained 16oz, beef stock 10 oz, oregano, pepper, parsley, spaghetti sauce, pasta