5 old fashioned peach cake Recipes
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active dry yeast, sugar, warm water (110o to 115o) and13 Moreactive dry yeast, sugar, warm water (110o to 115o), shortening, sugar, egg, beaten, king arthur unbleached all-purpose flour, divided, warm milk (80o-90o), king arthur unbleached all-purpose flour, brown sugar, sugar, shortening, vanilla extract, salt, sliced peaches, drained50 min, 16 ingredients
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Old-fashioned Brown-sugar Peach Cakecake, all-purpose flour, baking powder, baking soda, salt and15 Morecake, all-purpose flour, baking powder, baking soda, salt, butter or margarine, softened, brown sugar, eggs, at room temperature, vanilla extract, milk, peeled, rip peaches cut into 3/4 inch chunks, divided, granulated sugar, cornstarch, cold water, dark rum, heavy or whipping cream, brown sugar, sugar, mint leaves, for garnish18 min, 20 ingredients
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Old-Fashioned Fresh Fruit Cake (Swedish)eggs, sugar, buttermilk, butter and6 Moreeggs, sugar, buttermilk, butter, all-purpose flour (or just under 1 cup), baking powder, vanilla powder or 1 tsp vanilla essence, peaches or 1 -2 nectarines or 1 -2 pears or 1 -2 apple, cut in slices and tossed in, sugar, cinnamon1 hour 10 min, 10 ingredients
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