7 oatmeal cake with caramel frosting Recipes

oatmeal cake, oats, boiling water, vegetable oil, brown sugar, white sugar, egg, plain flour, baking soda, cinnamon, salt, ingredients for caramel icing, brown sugar, condensed milk, butter or margarine, coconut, nuts (your favorite

all-purpose flour, boiling water, quick-cooking oats, granulated sugar, dark brown sugar, vegetable shortening, vanilla extract, eggs, all-purpose flour, baking soda, ground cinnamon, salt, ground nutmeg, low-fat buttermilk, caramel-pecan frosting

all-purpose flour, rolled oats, baking powder, baking soda, salt, nutmeg, butter, room temperature, granulated sugar, eggs, vanilla, bananas, mashed, buttermilk

all purpose flour, rolled oats, baking powder, baking soda, salt, nutmeg, butter, room temp ., sugar, eggs, vanilla, mashed bananas, buttermilk or sour milk (add 1 tbsp. vinegar to regular milk), caramel frosting, butter, lightly packed brown sugar, milk, powdered sugar

all-purpose flour, rolled oats, baking powder, baking soda, salt, nutmeg, butter, room temperature, granulated sugar, eggs, vanilla, bananas, mashed, buttermilk