11 nutty caramel ice Recipes

crushed pecan shortbread cookies (about 52 cookies), butter, melted, butter pecan ice cream, softened, almonds, toasted, milk chocolate english toffee bits, caramel sundae syrup

oreo cookies, butter, melted, cookies and cream ice cream, softened, salted peanuts, coarsely chopped, hot fudge ice cream topping, caramel ice cream topping

frozen coconut, cream cheese, pecans or 1 cup walnuts, frozen deep dish pie shell, condensed milk, butter, cool whip, caramel sauce

roll (16.5 oz) pillsbury (r) create n bake(r) refrigerated sugar cookies, fisher (r) dry roasted peanuts, jif (r) creamy peanut butter, ground cinnamon, peanut butter chips, white vanilla baking chips

all-purpose flour, divided, old fashioned oats, brown sugar, lightly packed, baking soda, salt, butter, melted, semisweet chocolate morsels, walnuts, toasted and chopped, caramel ice cream topping

semi-sweet chocolate chips, sweetened condensed milk, food cake mix, vegetable oil, cinnamon, sliced pears, drained, eggs, chopped pecans, toasted, water, hot caramel ice cream topping, warmed, milk

pouring custard (shop-bought will do. it must not be too thick), caramelised condensed milk, roughly chopped-up chocolate candy bars (to taste, of the kind which contain nuts or toffee or nutty chocolate), fresh cream , whipped until quite firm

semisweet chocolate morsels (divided ), brownie mix (plus ingredients to make cake-like brownies), eggs, oil, water, brown sugar (divided ), salted mixed nuts (divided ), rolo chocolates , rolls of milk chocolate-covered chewy caramels, 40 pieces, vanilla ice cream (optional)

sponge cake , recipe follows, almond liqueur , plus 4 tsp, white chocolate and praline ice cream, softened, recipe follows, sugar, water, heavy cream, powdered sugar, chocolate-toffee bars, frozen, milk, unsalted butter, eggs, sugar, bleached all-purpose flour, baking powder, salt, pure vanilla extract, heavy cream, milk, vanilla bean, split, egg yolks, sugar, chopped white chocolate, pecan praline, broken , recipe follows, light brown sugar, granulated sugar, heavy cream, unsalted butter, water, pecan halves