9 nut cake raspberry jam Recipes

eggs, butter, softened, white sugar, seedless raspberry jam, vanilla extract, dark rum, all-purpose flour, baking powder, ground walnuts, ground pecans

almond paste , tightly packed (12 oz), half-and-half cream, butter, softened (12 tbsp), sugar, eggs, separated, vanilla extract, cake flour, cornstarch, apricot jam, divided warmed, seedless raspberry preserves, warmed, almonds, coarsely chopped . or 1 cup your favorite nuts, butter, dark rum, vanilla extract, rice syrup or 2 tbsp honey or 2 tbsp light corn syrup, semi-sweet chocolate chips

sponge cakes, canned peach halves in syrup, scoops vanilla or peach ice cream, raspberry jam, warmed, chopped nuts

peach halves in syrup, sponge cakes, scoops vanilla ice cream, raspberry or strawberry jam, chopped nuts , optional

self-rising flour, ground cinnamon, ground nutmeg, ground allspice, granulated sugar, butter, softened, blackberry jam, raspberry jam, eggs, milk, vanilla extract, chopped nuts (optional), light brown sugar, milk, butter, salt, sugar, chopped nuts (optional)

frozen loaf of lb cake, raspberry jam or preserves, chocolate chips, sour cream, vanilla, sliced or chopped almonds or other favorite nuts

shortbread (the following 5 ingredients), butter recipe cake mix (originalitre recipe called for pillsbury), chopped nuts, butter softened (not melted ), egg, raspberry preserves or jam, glaze (the following 3 ingredients), powdered sugar, tsp + 1 t. water, almond extract