8 nimbu Recipes
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- nimbu
- pani
- chaval saffron rice with lime
- pani lemonade
- masoor dal curried lentils
- pani lemon date beverage from india
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saffron thread, boiling water, divided, water and11 Moresaffron thread, boiling water, divided, water, basmati rice, rinsed (any long-grain rice may be used), salt, divided, ghee (or butter), whole cashews (unsalted ), fresh ginger, finely chopped, black mustard seeds, fresh green chili pepper, finely chopped, fresh coriander, finely chopped (cilantro), fresh lime juice, freshly grated coconut50 min, 14 ingredients
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skinless chicken and20 Moreskinless chicken, wheat (whole ,crushed and soaked in water for 1 1/2 hour), yellow split lentils (soaked and boiled ), onions (thinly sliced ), garlic paste (pisa lehsan), ginger paste (pisi adrak), garam masala powder, red chili powder (pisi lal mirch), coriander powder (pisa dhania), turmeric powder (pisi haldi), salt (to taste), bicarbonate of soda, oil, fresh mint leaves (podina, finely chopped), fresh coriander leaves (hara dhania, finely chopped), green chilies (hari mirch, finely chopped, to taste), cumin seed (sufaid zeera, roasted and ground), garam masala powder, gingerroot (adrak), onion (thinly sliced ), lemons (nimbu, cut in quarters)1 hour 40 min, 21 ingredients
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Nimbu Masoor Dal - Curried Lentilsvegetable oil, onion, sliced thinly, cinnamon, red lentil and9 Morevegetable oil, onion, sliced thinly, cinnamon, red lentil, fresh ginger, chopped, vegetable stock, water, chili powder, lemon, garlic clove, chopped, green chili pepper, chopped, bay leaves, crumbled, fresh cilantro, chopped26 min, 13 ingredients
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Radish Cream Sauce - Indiasalted butter, egg yolks, salt (namak) and4 Moresalted butter, egg yolks, salt (namak), red chili pepper (lal mirchi), lemon juice (nimbu), cream, red radishes, grated15 min, 7 ingredients
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