4 napoletana pizza Recipes

  • Napoletana Pizza Dough
    unbleached all-purpose flour, salt or 3 1/4 tsp kosher and
    8 More
    unbleached all-purpose flour, salt or 3 1/4 tsp kosher, yeast, lukewarm water , plus, lukewarm water, olive oil, for oiling bowls and pan, pizza sauce or tomato sauce, of your choice, basil leaves (4-6 leaves per pizza), mozzarella cheese (cut in slices), parmesan cheese or romano cheese
    1 hour , 10 ingredients
  • Peter Reinhart's Napoletana Pizza Dough Recipe
    unbleached high-gluten bread flour or 4 1/2 cups all-purp... and
    5 More
    unbleached high-gluten bread flour or 4 1/2 cups all-purpose flour, chilled, salt (.44 oz), instant yeast (.11 oz), olive oil (2 oz) (optional), water , ice cold (14 oz, 40 f), semolina flour or cornmeal, for dusting
    1 hour , 6 ingredients
  • Pizza Alla Napoletana Pizza Alla Napoletana
    warm water and
    7 More
    warm water, flour (try tipo oo italian if you can find it!), peeled tomatoes, fresh mozzarella, yeast, oregano, olive oil and salt to taste, capers and or anchovies if you like
    20 min, 8 ingredients




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