6 mushroom blue tarte Recipes

  • Balsamic Onion, Mushroom & Blue Cheese Tarts
    olive oil, butter, red onion, thinly sliced, sugar and
    9 More
    olive oil, butter, red onion, thinly sliced, sugar, balsamic vinegar, cremini mushrooms, thinly sliced, refrigerated pie dough , pre-rolled variety, egg, sour cream, reduced fat is fine, salt, fresh ground pepper, dried parsley, blue cheese , a nice squidgy variety
    1 hour , 13 ingredients
  • Mushroom Tart
    extra virgin olive oil, divided and
    15 More
    extra virgin olive oil, divided, cleaned mixed mushrooms (sliced or quartered depending on variety), gray salt & freshly ground black pepper, butter, divided, shallots, minced, garlic cloves, minced, freshly chopped thyme leaves, heavy cream, grated parmesan cheese, lemon , juice of, egg, well beaten, freshly minced fresh parsley leaves, sheet frozen puff pastry, thawed, flour , for dusting work surface, dried beans , for baking crostata shell, crumbled blue cheese
    1 hour 20 min, 16 ingredients
  • Beef & Blue Cheese Tart
    lean ground beef (90% lean), sliced fresh mushrooms and
    8 More
    lean ground beef (90% lean), sliced fresh mushrooms, red onion, thinly sliced, salt, pepper, tube (13.8 oz) refrigerated pizza crust, reduced-fat sour cream, garlic powder, crumbled blue cheese
    35 min, 10 ingredients
  • Beef & Blue Cheese Tart
    lean ground beef (90% lean), sliced fresh mushrooms and
    8 More
    lean ground beef (90% lean), sliced fresh mushrooms, red onion, thinly sliced, salt, pepper, tube (13.8 oz) refrigerated pizza crust, reduced-fat sour cream, garlic powder, crumbled blue cheese
    35 min, 10 ingredients




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