6 mrs soft Recipes

golden syrup, soft brown sugar, soft margarine, self raising flour, cocoa powder, egg, milk, baking powder

italian plums (do not use soft over ripe plums, it gives the jam a plastic flavor, use firm plums), water, lemon juice (fresh or frozen , i like minute maid frozen lemon juice), sugar (the original recipe called for 4 cups, but i thought it was way too sweet. i wouldn tsp recommend usin), orange liqueur (i use cointreau), butter

soft tofu, drained, olive oil, salt-free garlic and herb seasoning (such as mrs. dash), almond milk, lemon juice, garlic, minced, sea salt

flour, baking soda, salt, dark brown sugar, granulated sugar, butter, softened, eggs, creamy peanut butter, vanilla extract