5 mozzarella tomato canape Recipes
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Hot Canapes With Prosciutto and Mozzarellawhite bread, slices crusts removed, prosciutto and5 Morewhite bread, slices crusts removed, prosciutto, buffalo milk mozzarella cheese, cut in half, roma tomatoes, sliced, extra virgin olive oil, for brushing, salt, fresh flat-leaf parsley, chopped to garnish15 min, 7 ingredients
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Smoked Bocconcini and Tomato-Olive Salsa Canapesbaguette (about 16 inches long and 1', inches in diameter) and11 Morebaguette (about 16 inches long and 1 , inches in diameter), extra-virgin olive oil, tomatoes (about 1 1/2 lb), kalamata or other brine-cured black olives, fresh flat-leafed parsley leaves, shallot, fresh lemon juice, extra-virgin olive oil, freshly ground black pepper to taste, garlic cloves, smoked bocconcini * or other mozzarella (see above note), garnish: about 60 small fresh flat-leafed parsley leaves12 ingredients
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