8 moru Recipes
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- moru
- puree salt cod and mashed potatoes
- salt cod
- brandade
- brandade canapes
- salt cod bacalhau bacalao baccal stew
- brandade gratin whipped salt cod gratin
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salt cod fish, russet potatoes, peeled, dry white wine and8 Moresalt cod fish, russet potatoes, peeled, dry white wine, bay leaves (preferably fresh ), fresh thyme or 1/4 tsp dried thyme, black peppercorns, unsalted butter, salt & freshly ground black pepper, garlic cloves, coarsely chopped, flat leaf parsley, leaves only, loosely packed, olive oil48 hour 40 min, 11 ingredients
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thick-cut skinless boneless salt cod, chopped onion and7 Morethick-cut skinless boneless salt cod, chopped onion, olive oil, garlic clove, heavy cream plus, if desired, 2 tbsp for thinning the brandade, fresh lemon juice , or to taste, russet (baking) potatoes (about 1 1/2 lb), olive oil, red bell pepper , roasted (procedure follows), or 1 drained bottled roasted red pepper, chopped fine and patted dry9 ingredients
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salt cod fish (the sort that is skinless and boneless, an... and12 Moresalt cod fish (the sort that is skinless and boneless, and comes in pieces sealed in a plastic box), onion, chopped, garlic clove, crushed, olive oil, canned tomatoes, chopped, tomatoes, fresh, left whole, herbes de provence (or other mixed herb of your choice), courgettes, chopped into chunks (zucchini), dried chili pepper flakes, fennel seed, capers, drained and chopped (preserved in vinegar), black pepper , to taste, basil leaves, chopped39 hour , 13 ingredients
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Brandade de Morue (Emeril Lagasse)garlic, peeled and8 Moregarlic, peeled, salt cod fillets, soaked in milk for two days and drained, olive oil, milk, at room temperature, juice of 1 lemon, freshly ground white pepper, oil for frying, freshly ground black pepper30 min, 9 ingredients
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Brandade de Morue au Gratin (Whipped Salt Cod Gratin)skinless salt cod fillet, red-skinned potatoes, whole milk and8 Moreskinless salt cod fillet, red-skinned potatoes, whole milk, garlic cloves, peeled, grated lemon zest, fresh lemon juice, cayenne pepper, extra-virgin olive oil, plus more for the baking dish, freshly ground black pepper, freshly grated parmigiano-reggiano cheese, baguettes, cut into rounds and toasted , for serving1 hour 30 min, 11 ingredients
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