4 morrocan couscous Recipes

butter, chicken broth, couscous, pine nuts, olive oil, green beans (preferably the flat or wide italian beans)

flour, sweet paprika, salt (optional), black pepper, chicken, cut into 8 serving pieces, olive oil, sweet potato, peeled and cut into 1-inch pieces, onion, thinly sliced, garlic cloves, minced, bay leaf, ground cumin, ground cardamom, ground cinnamon, generous pinch saffron thread, raisins, chopped dried apricot, chicken broth, couscous, minced fresh mint

caraway seeds, salt, garlic cloves, mild honey, fresh lemon juice, olive oil, paprika, ground cumin, ground ginger, ground cinnamon, cayenne, black pepper, zucchini (1 1/4 lb total), halved lengthwise and cut into 1 1/2-inch pieces, turnips (1/2 lb total), peeled , halved lengthwise, and cut crosswise into 1-inch-thick pieces, red bell peppers, quartered and cut into 1 1/2-inch pieces, butternut squash, peeled, seeded, and cut into 1 1/2-inch chunks, onions , cut lengthwise into 1-inch-thick wedges, whole tomatoes, drained and chopped, chicken broth, cornish hens , halved lengthwise, chopped mixed fresh parsley , cilantro, and mint, couscous