8 morning liqueur Recipes

french bread (13 to 16 oz), butter, for pan, eggs, half-and-half, milk, sugar, vanilla extract, ground cinnamon, ground nutmeg, salt, praline topping , recipe follows, raspberry syrup , recipe follows, praline topping, butter, light brown sugar, chopped pecans, light corn syrup, ground cinnamon, ground nutmeg, combine all ingredients in a medium bowl and blend well. spread over bread as directed above., raspberry syrup, raspberry preserves, water, raspberry liqueur (recommended : framboise), combine ingredients in a small saucepan and place over medium heat. stir until warm and thinned out like syrup.

tequila, almond liqueur, prepared sweet-and-sour mix, orange juice, lemon slice

orange liqueur, cherry brandy, splash pineapple juice, champagne, strawberry, for garnish

sugar, water, instant coffee crystals, vanilla bean, split, whole allspice, cinnamon sticks (1-inch), dark rum, brandy