3 molasses raisin leftover Recipes

granulated sugar, all-purpose flour, water, seedless raisin (i like golden raisins), molasses (such as brer rabbit), lemon juice, salt , to taste, unsalted butter

water, hot (the water leftover from boiling potatoes is called for), sugar, butter, dark molasses, salt, compressed yeast cakes, water , lukewarm, light rye flour, white flour (amount is approximate), raisins, scalded and drained very well, melted butter