5 mini tarts gingered Recipes

  • Petite Pumpkin Toffee Tarts
    frozen mini tart shells (about 36), skor candy bars and
    7 More
    frozen mini tart shells (about 36), skor candy bars, unsweetened pumpkin puree, lightly packed brown sugar, whipping cream, eggs, vanilla, pumpkin pie spice (you can sub 1/4 tsp each ginger, cinnamon, and nutmeg for the pie spice), pecan halves
    35 min, 9 ingredients
  • Chicken Phyllo Mini Tarts
    butter, shallots, finely chopped and
    14 More
    butter, shallots, finely chopped, roasted red pepper, chopped (i used bottled), fresh ginger, finely minced, dried basil, portabella mushroom, finely chopped, salt and pepper, ground chicken, fine dry breadcrumbs, lemon , zest of, lemon , juice of, egg, lightly beaten, fresh parsley, chopped, sheets phyllo pastry, butter, melted, shredded cheese, your choice (i used garlic havarti)
    35 min, 16 ingredients
  • Brie-and-Fig Mini Tarts Brie-and-Fig Mini Tarts
    brie round, rind removed, frozen mini-phyllo pastry shells and
    3 More
    brie round, rind removed, frozen mini-phyllo pastry shells, fig preserves, minced candied ginger, freshly ground pepper to taste
    10 min, 5 ingredients
  • Mini Pumpkin Tarts With Gingered White Chocolate Cream Mini Pumpkin Tarts With Gingered White Chocolate Cream
    whipping cream, white chocolate, grated, fresh ginger and
    14 More
    whipping cream, white chocolate, grated, fresh ginger, flour, toasted pine nuts, brown sugar, shortening, butter, cold and cut into small pieces, ice water, salt, cooked pumpkin, egg, lightly beaten, brown sugar, evaporated milk, ground ginger, salt, candied ginger, to garnish
    23 min, 17 ingredients




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