4 mia artichoke Recipes

baguette, sliced in 1/2 inch pieces, water-packed artichoke hearts, drained and chopped, seeded chopped tomato, chopped red onion, garlic, pressed, extra virgin olive oil, champagne vinegar, salt and pepper, parmesan cheese, flat leaf parsley, minced

eggplants, cut into small cubes, dried lentils, water, olive oil, salt, pepper, garlic powder, marinated artichoke hearts , drained reserving 1/3 cup of their marinade (i like cara mia brand), cucumber, peeled and cubed, feta cheese, crumbled, fresh lemon juice

whole milk, olive oil, sourdough bread, cut into 1 inch cubes (leave crusts on ), heavy cream, eggs, salt, black pepper, gorgonzola , chunked, chopped ham, marinated artichoke hearts , such as cara mia, drained, grated monterey jack cheese, grated parmesan cheese , plus a little more