8 mexican wedding cakes pecan cookie Recipes

  • Favourite Mexican Wedding Cakes - Pecan Cookie Balls!
    butter, softened, sugar, pure vanilla extract and
    5 More
    butter, softened, sugar, pure vanilla extract, ground nutmeg, salt, flour, chopped pecans, sugar (you may need a touch extra too!)
    1 hour 10 min, 8 ingredients
  • Pecan Puffs (Aka Mexican Wedding Cakes or Russian Tea Cakes)
    butter, powdered sugar (heaping), vanilla and
    3 More
    butter, powdered sugar (heaping), vanilla, all-purpose flour, pecans, ground (or very finely chopped ), powdered sugar , for rolling cookies in
    1 hour , 6 ingredients
  • Mexican Wedding Cakes
    unsalted butter, sugar, water, vanilla, all-purpose flour and
    2 More
    unsalted butter, sugar, water, vanilla, all-purpose flour, chopped pecans, powdered sugar , for rolling cookies
    40 min, 7 ingredients
  • Mexican Wedding Cakes (Cookies)
    butter, room temperature, powdered sugar, vanilla extract and
    3 More
    butter, room temperature, powdered sugar, vanilla extract, all-purpose flour, pecans, toasted,coarsely ground, ground cinnamon
    1 hour 3 min, 6 ingredients
  • Russian Tea Cakes / Mexican Wedding Cakes (Cookies)
    toasted pecans or 2/3 cup walnuts or 2/3 cup hazelnuts and
    6 More
    toasted pecans or 2/3 cup walnuts or 2/3 cup hazelnuts, unsalted butter, room temperature, sugar (powdered or icing sugar), pure vanilla extract, all-purpose flour, salt, sugar, sifted (powdered or icing sugar)
    30 min, 7 ingredients
  • Chocolate Mexican Wedding Cakes (Cookies) Chocolate Mexican Wedding Cakes (Cookies)
    pecans, powdered sugar, divided use, all-purpose flour and
    5 More
    pecans, powdered sugar, divided use, all-purpose flour, unsweetened baking cocoa, salt, butter, softened, vanilla extract, ground cinnamon
    35 min, 8 ingredients




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