3 mexican seafood salsa Recipes

lasagna noodles , par cooked and drained and patted dry, baby shrimp, frozen , defrosted patted dry, claw meat , don tsp bother with lump, refrigerator section please, cream cheese, monterey jack cheese, swiss cheese, butter, green pepper minced, ground oregano, cumin, seasoning salt (or adobo seasoning my favorite), sm onion minced, garlic minced, black pepper, las palmas green enchilada sauce large can, grated cheddar cheese, chopped black olives, sour cream , guacamole, salsa as garnish

mango, peeled, pitted, diced (about 1 1/2 cups), avocado, peeled, pitted, diced, shallot, chopped (about 1/4 cup), jalapeno chile, seeded, finely chopped (about 1 1/2 tbsp), chopped fresh mint, fresh lime juice, chopped shallot (about 2 medium), fresh lime juice, tequila, garlic cloves, pressed, ground cumin, olive oil, divided, uncooked jumbo shrimp, peeled, deveined, sea scallops , side muscles removed, green onions, thinly sliced (white and pale green parts only, about 1 1/2 cups), lime slice