6 mexican quiche cups Recipes

pie crusts, unbaked, mexican chorizo sausage, casing removed (if necessary), onion, chopped, black beans, rinsed & drained, mexican blend cheese or 1 1/2 cups sharp cheddar cheese, eggs, milk, salt, pepper

frozen pie crusts, cream cheese, room temperature, jalapenos, diced (deseed for less heat), jalapeno, sliced into 6 rounds (for top ), bacon , cooked crisp and coarsley chopped (optional), cream, half-and-half, eggs, paprika, salt, grated cheddar cheese or 1/2 cup mexican-style cheese

bulk hot italian sausage, shredded cheddar cheese, shredded mozzarella cheese, chopped jalapeno chile, seeds removed, eggs, salsa (old el paso thick n chunky), pillsbury refrigerated pie crusts , softened as directed on box

olive oil or canola oil cooking spray, eggs , worth of beaters divided in half, unbleached white flour, baking powder, salt, fat-free half-and-half or 1/2 cup low-fat milk, low fat cottage cheese , whipped, hot diced green chilies (8 is even better if you re really brave), chopped green onion, cooked and chopped chicken, low fat mexican blend cheese