10 mary mix beer Recipes

chuck roast, beer, italian dressing mix, roasted vegetables (optional)

ground beef (lean), chorizo sausage (casings removed ), link hot italian sausage (casings removed ), bacon , hardwood smoked, sugar, brown sugar (dark ), beef bouillon, coffee (strong and black ), tabasco bloody mary mix (extra spicy ), canned tomato (i use home canned), heineken lager beer (optional), dried celery flakes, cilantro (finely chopped ), onions (coarsley chopped), jalapeno peppers (diced ), green bell pepper (cleaned out, chopped ), red bell pepper (cleaned out, chopped ), thyme, cumin (ground ), garlic (minced ), oregano, bay leaves, salt (to taste), cocoa, paprika, cayenne pepper (or to taste), chili powder, masa harina (or 1/2 cup flour optional), water (as needed)

ice, salt , for around rim, clamato juice, beer, bloody mary mix, lime juice, soy sauce, tabasco sauce, worcestershire sauce, lime wedges

tomato juice, orange juice, dark beer, dill pickle juice, worcestershire sauce, salsa, prepared horseradish, concentrated beef base (paste), ground black pepper, celery salt, hot pepper sauce (such as tabasco), or to taste

spicy bloody mary mix (such as tabasco), fresh lime juice, lower-sodium soy sauce, hot pepper sauce, light beer

non-alcoholic beer, tomato juice (splash) or 1/8-1/4 fl oz bloody mary mix (splash)