4 marinara over raw vegan Recipes

quinoa pasta, firm tofu, raw cashews, garlic cloves, lemon, olive oil, shiitake mushrooms, chopped fine, leek, chopped fine (white part only ), marinara sauce (i cheated and used a jar sauce), fresh basil, minced, fresh chives, minced, salt and pepper

blended tomatoes (2-3 medium tomatoes), fresh lemon juice, nama shoyu, chopped yellow onions, garlic cloves, peeled (i only used two as i was afraid the taste would be too strong), sun-dried tomato, sea salt

sun-dried tomato (soaked ), sweet grape tomatoes, stalk celery, chopped, fresh basil, lime , juice of, zucchini (spiralized or cut into strips with veggie peeler)