5 manchego radish Recipes

green (hulled) pumpkin seeds (pepitas; not toasted), olive oil, divided, sherry vinegar, mild honey, grainy mustard, spicy salad greens , such as radish greens, watercress, and/or arugula, tough stems discarded, frisee (french curly endive), torn into bite-size pieces, manchego cheese, rind removed and cheese shaved into 32 thin slices (preferably with a cheese plane), red or yellow bartlett pears (preferably with stems )

zucchini, trimmed, kosher salt, extra-virgin olive oil, freshly squeezed lemon juice, whole-grain mustard, freshly ground black pepper, red onion, thinly sliced, frisee torn into pieces, sliced radishes, chopped, toasted almonds, chiffonade fresh basil leaves, manchego cheese, shaved

olive oil, chopped onion, ground cumin, ground coriander, salt, minced drained canned chipotle chile in adobo sauce, diced plum tomato, garlic cloves, minced, golden hominy, drained and rinsed, fat-free , less-sodium chicken broth, pork tenderloin, chopped spinach, cilantro sprigs, sliced romaine lettuce, sliced radishes, shredded manchego cheese or monterey jack cheese, sliced green onions

vegetable oil, brussels sprouts, frisee, julienned pickled red onions , recipe follows, fresh parsley leaves, radish, thinly sliced, fresh cranberries , soaked in red wine, crumbled pork rind, tamarind vinaigrette , recipe follows, fresh cilantro leaves, chile seasoning powder , such as tajin, kosher salt, fresh ground pepper, grated manchego cheese, red wine vinegar, sugar, dried oregano (preferably mexican ), kosher salt, ground black pepper, dried red pepper flakes, bay leaf, red onion, thinly sliced, tamarind puree, red wine or sherry vinegar, kosher salt, extra-virgin olive oil