5 malassadas Recipes

active dry yeast, sugar , plus, sugar, warm water (110 degrees f), eggs, at room temperature, unsalted butter, melted, milk, at room temperature, half-and-half, at room temperature, salt, all-purpose flour, vegetable oil (for deep frying), sugar, for sprinkling

milk, fresh yeast cake, sugar, water , lukewarm, salt, butter, melted, eggs, flour, sugar, salad oil, for frying

active dry yeast, sugar, lukewarm water, flour, salt, sugar, nutmeg, eggs, slightly beaten, butter, melted, vanilla, warm milk, vegetable oil (for deep frying), granulated sugar

eggs (or more ), flour, milk, oil (plus extra for frying), salt, yeast, water (if needed), sugar, for dipping