4 mahi mahi blood orange Recipes

  • Mahi-Mahi With Blood Orange, Avocado and Red Onion Salsa
    blood oranges or 1 cara cara oranges or 1 regular orange and
    6 More
    blood oranges or 1 cara cara oranges or 1 regular orange, cubed avocado (1/3 inch cubes ), chopped red onion, minced red jalapeno chiles, to taste (remove seed and membrane for less heat), fresh lime juice, olive oil, mahi mahi fillets (6 oz each)
    30 min, 7 ingredients
  • Mahi-Mahi with Blood Orange, Avocado, and Red Onion Salsa
    blood orange , cara cara orange, or regular orange and
    6 More
    blood orange , cara cara orange, or regular orange, cubes avocado, chopped red onion, minced red jalapeno, fresh lime juice, olive oil, mahi-mahi fillets
    30 min, 7 ingredients
  • Mahi Churro with Jalapeno Slaw and Cinnamon Aioli (Tom Pizzica) Mahi Churro with Jalapeno Slaw and Cinnamon Aioli (Tom Pizzica)
    mahi mahi fillet, skin and blood line removed, eggs and
    24 More
    mahi mahi fillet, skin and blood line removed, eggs, cornstarch, milk, kosher salt, canola oil, for frying, hard corn taco shells or small soft flour tortillas, egg yolks, orange , zested and juiced, whole garlic cloves, kosher salt, ground cinnamon, canola oil, green cabbage, finely shredded, red cabbage, finely shredded, jalapenos, finely diced, limes , zested, 5 , juiced, honey, kosher salt, chopped fresh cilantro leaves, ground coriander, ground cumin, freshly cracked black pepper, kosher salt, ground cinnamon, ground anise seed
    30 min, 26 ingredients




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