3 lyon style chicken with vinegar Recipes
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Lyon-Style Chicken with Vinegar Sauceextra-virgin olive oil, chicken, cut into 10 pieces and8 Moreextra-virgin olive oil, chicken, cut into 10 pieces, salt and freshly ground pepper, unsalted butter, garlic cloves, unpeeled, bay leaf, banyuls vinegar or red wine vinegar, chicken stock, frache, herbed steamed rice , for serving1 hour 25 min, 10 ingredients
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