4 loaf rustica Recipes

sweet italian sausage, chopped onion, garlic cloves, finely chopped, all-purpose flour, whole wheat flour, yellow cornmeal, sugar, salt, fast-rising active dry yeast, water, butter or 2 tsp margarine, softened, mozzarella cheese, cubed (2 cups), roasted red peppers, drained and chopped, egg, beaten, sesame seeds

whole lobsters, clam (live littleneck or manila s), white wine, water, sea scallops, cognac, shallot , finely shopped, butter (chilled & diced ), salt and pepper, to taste, bread (round loaf semolina ), parsley, finely chopped, for garnish

lean ground chuck, sweet italian sausage or 1/2 lb hot italian sausage, italian seasoned breadcrumbs, salt, fresh ground black pepper, egg, bottled mushroom marinara sauce, olive oil, onion, thinly sliced, garlic clove, minced, sliced mozzarella cheese, very thinly sliced pepperoni